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Suggestions from the Pastry Chef Jos Louis burger
Preparation: Cut a Jos Louis cake in half lengthwise.
Cover the bottom half with chocolate ice cream.
Add a few slices of kiwi. Spread strawberry jam on the top half.
Close the cake.
Yummy snack cakes made in Quebec Canada!!
Out of stock
In stock, 30 units
In stock, 30 units
In stock, 56 units
In stock, 26 units
In stock, 58 units
In stock, 26 units
In stock, 29 units
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