The perfect accompaniment to roast lamb.
With splendid balance of sweetness and acidity, this very minty jelly tastes of freshly picked mint straight from the garden.
Tender and delicate gel from natural citrus pectin with a gorgeous crystalline green hue with flecks of real mint.
Ready to use as a traditional condiment served with roast or grilled lamb.
Combined with yogurt as a cooling Indian condiment.
Added, along with butter, to fresh cooked peas or steamed new potatoes as a side dish.
- Made with a good squeeze of lemon, this very minty jelly lifts roast lamb, carrots, peas and new potatoes onto a new plane of deliciousness.
- With splendid balance of sweetness and acidity, this very minty jelly tastes of freshly picked mint straight from the garden. Tender and delicate gel from natural citrus pectin with a gorgeous crystalline green hue with flecks of real mint.
- Imported from Canada