Developed especially for chefs, Knorr Hollandaise Sauce Mix for Restaurants allows you to create a delicate, creamy hollandaise sauce in just minutes.

This gluten-free hollandaise sauce mix takes inspiration from the best from- scratch breakfast gravy recipes, and it delivers exceptional flavour and consistency that is certain to impress your guests.

The sauce mix comes in a dry format that is easy to prepare; simply melt butter, stir in the mix, add cold water, and bring to a boil.

It also features an even, stable consistency that resists breaking and separating, making it ideal for recipes that demand heat.

Add this hollandaise sauce to your eggs Benedict, eggs Florentine, crab cakes, steamed vegetables, and other classic dishes, or as a substitute for bearnaise sauce for a variety of other dishes.

• Hollandaise sauce mix yields 4.5 litres of prepared sauce per container
• Creamy, buttery hollandaise sauce inspired by from-scratch recipes
• Simple preparation; combine sauce mix with butter, add cold water and heat
• Exceptionally stable consistency resists breaking down and separating
• Dry format requires no refrigeration and is easy to store; no artificial flavours or artificial preservatives