Experience incredible fishing like never before in Northern Manitoba, Canada at Bakers Narrows Lodge on Magnificent Lake Athapapuskow where great memories are made, and BIG fish live...from our family recipe to your kitchen table, we hope you enjoy every bite.
Moisten fish, chicken, potato wedges, onion rings etc. in egg and milk mix.
Hand coat thoroughly with seasoned mix.
Deep fry, bake at 300 degrees or pan fry in generous amount of non-hydrogenated margarine until golden brown.
- Use it on Fish, Chicken, Potatoes, Onion Rings, Vegetables and more
- Great to use when having a Fish Fry!!
- And the Dill Flavour will give it that extra special unique Taste
- Imported from Canada
