A tangy Filipino favourite, this rich and flavourful cooking sauce is made with soy sauce, vinegar, garlic and black pepper.

Great for pork or chicken, just let your meat simmer in the sauce while you whip up an easy side of rice.

To make your dishes even richer, stir in a little coconut milk just before serving.

• Cooking Sauce Prepared in Canada.
• Tangy Filipino Favourite
• Make your Dishes even Richer!!
• Imported from Canada