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How to Make Coffee Ice Cream with Nescafé Iced Latte Sachets

How to Make Coffee Ice Cream with Nescafé Iced Latte Sachets

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How to Make Delicious Coffee Ice Cream with Nescafé Iced Latte Salted Caramel Instant Coffee Sachets

If you're a lover of coffee who has quite the sweet tooth, you're in for a treat. Imagine merging your two loves into one: the refreshing kick of iced coffee and homemade creamy ice cream. Take your ice cream to a whole different level with rich, indulgent coffee ice cream using Nescafé Iced Latte Salted Caramel Instant Coffee Sachets.

Making coffee ice cream has never been easier or more delicious. Here’s how you can turn your Nescafé Iced Latte into a creamy, coffee-flavored frozen treat.

What You'll Need:

  • Nescafé Iced Latte Salted Caramel Instant Coffee Sachets – for that great coffee taste.
  • Heavy cream and whole milk – to create that smooth, creamy texture.
  • Sugar and vanilla extract – for sweetness and flavor enhancement.
  • Ice cream maker (optional) – to churn your ice cream into perfection.

Simple Steps to Make Coffee Ice Cream:

1. Mix the Base:

In a bowl, mix together 1 cup of heavy cream, 1 cup of whole milk, ½ cup of sugar, and 1 teaspoon of vanilla extract. Stir until the sugar dissolves completely.

2. Add the Coffee:

Open 2 Nescafé Iced Latte Salted Caramel Instant Coffee Sachets and stir them into the cream and milk mixture until fully dissolved. This will infuse your ice cream base with that rich, salted caramel coffee flavor.

3. Churn and Freeze:

  • With an ice cream maker: Pour the mixture into your ice cream maker and churn according to the machine's instructions.
  • Without an ice cream maker: No problem! Just pour the mixture into a shallow dish, place it in the freezer, and stir every 30 minutes until it reaches a creamy consistency.

4. Freeze Until Set:

Once your ice cream reaches a soft, creamy texture, transfer it to an airtight container and freeze for at least 4 hours or until fully set.

5. Serve and Enjoy:

Scoop out your homemade coffee ice cream and enjoy the perfect blend of Nescafé Iced Latte Salted Caramel and creamy, cold dessert.

Why You’ll Love This Coffee Ice Cream Recipe:

  • Quick & Easy: No need for an ice cream machine to make this delicious coffee ice cream, making it perfect for any coffee lover out there.
  • Rich Flavor: The bold taste of the Nescafé Iced Latte with salted caramel adds a smooth, flavored touch to this ice cream that cannot be resisted.
  • Customize to Taste: Want it a bit sweeter? Add extra sugar or caramel syrup. Love a crunch? Add chocolate chips or crushed cookies to the mix.
  • Perfect for Summer: This homemade coffee ice cream serves up cool, refreshing ways to enjoy your favorite coffee flavors on a hot day.

With Nescafé Iced Latte Salted Caramel Instant Coffee Sachets, making coffee ice cream at home is easier than ever. Whether you’re enjoying a quick iced latte or preparing a sweet treat, these sachets offer the ultimate convenience and flavor. Try it today and turn your iced coffee experience into a frozen dessert you’ll crave!

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